SideQuick & EasyVeganGluten-free
Cucumber Salad 凉拌黄瓜🥒
Crisp cucumber salad with aromatic garlic, nutty sesame oil, and a unique numbing spice from Sichuan pepper oil. A refreshing and zesty side dish.
Prep
10 mins
Cook
-
Total
10 mins
Ingredients
Servings
4
- 1pieceCucumber
- 1tsproasted sesame oil
- Pinch of salt
- 3cloveGarlic
Optional
- Sichuan Pepper Oil
Instructions
- 01
Peel the cucumber, if desired or if not organic.
- 02
Slice the cucumber into rounds, or cut it into bite-sized cubes.
- 03
Mince the garlic and add it to the prepared cucumber.
- 04
Add the salt, sesame oil, and Sichuan pepper oil (if using). Toss everything well to combine.
- 05
Serve immediately.